Organic EVO Oil

IGP Toscano Bolgheri 0.5l

Type: Tuscan Extra Virgin Olive Oil.

Olive varieties: Frantoio, Moraiolo, Leccino.

Harvest: mid-October.

Crushing: at controlled temperature.

Organoleptic notes: green color with golden reflections. On the nose it is characterized by a fruity nature with non-invasive notes of artichoke.

Storage: keep away from light at a temperature of 12 – 20° C.

Recommended consumption: within 18 months from the bottling date.